Red onion Long de Florence — The onion is one of the oldest and most widespread vegetables in the world, grown for its aromatic bulb. Seeds from certified organic farming.
Botanical name: Allium cepa
Sowing: under cover, 50–60 days before planting out
Spacing: 15 cm between plants, 30 cm between rows
Germination: 8–12 days at 18–20 °C
Harvest: 100–140 days after planting out
Companion planting: good neighbours: carrot, beetroot, lettuce. Avoid: beans and peas.
Contents: 0.3 g
| Life cycle | Annual |
|---|---|
| Certification | BIO |
