Fenugreek (Trigonella foenum-graecum) is an aromatic annual legume grown for its seeds and leaves.
Fenugreek (Trigonella foenum-graecum) is an aromatic annual legume grown for its seeds and leaves. The seeds have a warm, slightly bitter aroma and are used as a spice, especially in Indian cooking. The plant has yellowish-white flowers and seed pods, and prefers sun and well-drained soils. The seeds are traditionally used to support digestion and metabolism. The young leaves can be eaten as a green, and the plant enriches the soil with nitrogen.
| Exposure | Soare |
|---|---|
| Life cycle | Anual |
| Seed type | Standard |
| Difficulty | Ușor |
| Water needs | Moderat |
| Colour | Galben |
| Placement | Exterior |
