Sowing & harvest calendar
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Kohlrabi (Brassica oleracea var.
Kohlrabi (Brassica oleracea var. gongylodes) is a vegetable of the cabbage family, grown for its swollen, globular stem at soil level. This crisp bulb, whitish-green or purple, has a sweet, delicate flavour similar to a cabbage stalk. It is eaten raw in salads or cooked in soups and stews, and is rich in vitamin C and fibre. The plant grows quickly and prefers cool weather and fertile, well-watered soils. Kohlrabi is a light, productive vegetable, ideal for small gardens.
| Exposure | Soare |
|---|---|
| Life cycle | Anual |
| Seed type | Standard |
| Difficulty | Ușor |
| Water needs | Ridicat |
| Colour | Verde, Violet |
| Placement | Exterior |